(ALL HOR D'OEUVRES ARE PRICED PER ITEM UNLESS OTHERWISE STATED)
HOT SELECTIONS
Blanckened Shrimp with Garlic Aioli $2
Bacon Wrapped Scallop $3
Bacon Wrapped Water Chestnut $1.75
Teriyaki Beef Satay $2.50
Lemon Thyme Chicken Satay $2.50
COLD SELECTIONS
Blueberry Fig Chutney with Blue Cheese on Crostini $1.75
Grilled Vegetable Pinwheel $1.50
Spanakopita $1.50
Cognac Paté with Mandarin Oranges $1.75
Devilled Egg $1.00
Smoked Salmon Cigars $2.00
Prosciutto Wrapped Melon $1.50
(SUGGESTED SERVING PER PERSON: SMALL=10PPL, MEDIUM=20PPL, LARGE=30PPL)
Seasonal Vegetables with Bistro Dip: sm$20 med$35 lrg$50
Relish Tray: sm$15 med$30 lrg$45
Cheese Tray: sm$30 med$50 lrg$70
Fruit Tray: sm$25 med$40 lrg$55
Hummus and Multigrain Crostinis: sm$10 med$25 lrg$35
Dessert Display: sm$30 med$50 lrg$70
(mini pastries, tarts and chocolate dipped strawberries)
Sandwich Trays (A selection of gourmet Bistro sandwiches)
$4.00 per person
