SET OPTION CATERING MENU 

Option #2 $37 per person

Appetizers-choices are the same as option #1

                                     Entrées

All entrées are served with roasted potatoes and seasonal vegetables

Stuffed chicken with Thornloe's Smoked Mozzarella, spinach and roasted red peppers.  Served with a thyme mushroom cream sauce.

Or

Manitoulin rainbow trout with a maple Dijon glaze

Or

Grilled AAA beef top sirloin steak with a mushroom au jus

                                    Dessert

Chocolate Mousse Cake

Or

Crème Brulée

Option #3  $45 per person

Appetizers-choices are the same as option #1

                                     Entrées

All entrées are served with roasted potatoes and seasonal vegetables

Or

Basil parmesan crusted rack of lamb with a goat cheese cream

Or

Grilled AAA beef top sirloin steak with a mushroom au jus

                                    Dessert

Chocolate Mousse Cake

Or

Crème Brulée

*****Substitute any entrée option for a traditional roasted turkey dinner for the holidays!*****